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Six local restaurants that are participating in Long Island Restaurant Week

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Ristegios

Long Island Restaurant Week’s spring campaign kicked off Sunday, April 17, and runs through next Sunday, April 24.

Below is a list of participating restaurants within the greaterpatchogue.com coverage area, which runs from Bayport through Patchogue and into Bellport and Brookhaven Hamlet.

The restaurants are each offering a three-course prix fixe for $27.95 every night they’re open — except Saturday, when the special menu could only be offered until 7 p.m.

Click here to learn more about Restaurant Week.

About 200 restaurants from across Nassau and Suffolk counties are involved in this year’s event.

Chachama Grill (631) 758-7640

Del Fuego East (631) 569-5400

Harbor Crab (631) 687-2722

Ristegio’s (631) 731-3663

Avino’s Italian Table (631) 803-6416

Le Soir Restaurant (631) 472-9090

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