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Hatch (Huntington)
Hatch boasts an extensive menu of classic and creative American breakfast dishes, with contemporary interiors and beautiful neon touches. Hatch’s popular avocado toast is made from smashed avocados and vine-ripe tomatoes, red onion & arugula over toasted sourdough, topped with a sunny-side-up egg on each piece and served with dressed greens. The sourdough lends a wonderful crunch to the texture.
