This Sunday, Oct. 29, marks the start of fall’s Long Island Restaurant Week, during which time local restaurants will be offering up prix fixe dinner deals.
The week runs through next Sunday, Nov. 5, for a total of eight days.
“With more than 2.8 million residents and more than 1,000 restaurants with varied cuisines, concepts and price points, it’s a fantastic way to explore the culinary landscape that Long Island has to offer,” said Steve Haweeli, president of Long Island Restaurant and Hospitality Group, which runs the tri-annual campaigns.
For $28.95, diners at participating restaurants will be get the choice of at least three appetizers, three entrees, and three desserts.
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Below are the three GreaterPatchogue coverage area restaurants that are taking part.
Click to see the prix fixe menus ahead of time.
Patchogue
The Oar Steak and Seafood Grill, menu
