Greater East End coverage is funded in part by The Watershed Kitchen & Inn — a warm, stylish North Fork destination in S. Jamesport featuring elevated comfort food, craft cocktails and beautiful boutique accommodations.
— photos by Jeremy Garretson
A packed crowd, plenty of spice and some serious hometown pride filled Greenport Harbor Brewing Co.’s Peconic location for the annual North Fork Chili Cook-Off — a welcome blast of heat as record-low temperatures gripped the region outside.
Local fire departments and North Fork restaurants went ladle to ladle with one another Sunday for top honors, with Southold Fire Department sweeping both the People’s Choice and Judges’ Choice categories for best firehouse chili.
Ellen’s on Front took first place on the restaurant side.
Scroll through for the heat, the hardware and all the chili-fueled moments.
The winners
Best Fire Department Chili
People’s Choice
• 1st Place – Southold Fire Department
• 2nd Place – Greenport Fire Department
• 3rd Place – Mattituck Fire Department
Judges’ Choice
• 1st Place – Southold Fire Department
• 2nd Place – Greenport Fire Department
• 3rd Place – East Marion Fire Department
Best Restaurant Chili
People’s and Judges’ Choice were the same
• 1st Place – Ellen’s on Front, Greenport
• 2nd Place – Dawg Daze BBQ (aka Biggie’s), Southold
• 3rd Place – Silver Sands Motel, Greenport
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